|Calf & Heifer|
Meeting the most basic nutrient requirements needed for survival should be the goal when feeding cattle following a disaster. Feeding basics, feeding water-damaged hay or feed and salvaging flood-damaged hay and feeds included.
Trichomoniasis is a bovine venereal disease that can cause substantial reproductive and economic loss in cow-calf operations that use natural service. Many states, including Louisiana, now have regulations on movement of bulls to prevent the spread of trichomoniasis.
Performing breeding soundness evaluations on herd bulls is a sound investment for beef cow-calf operations. A bull breeding soundness evaluation (BSE) is a uniform method of assessing a bull’s likelihood of accomplishing pregnancy in an appropriate number of open, healthy, cycling cows or heifers in a defined breeding season.
The Veterinary Feed Directive (VFD) is a new rule by FDA that went into effect January 1, 2017.
Cattle, goats, horses, pigs and sheep surviving hurricanes or other disasters are vulnerable to several diseases, including infectious diseases and toxicities. (PDF Format Only)
Winter feeding costs are a major expense in cow-calf herds. So, selecting a winter feeding program that is cost-efficient is imperative. However, making sure nutrient requirements are met during this time is critical to future profitability. An investment now can pay dividends for years to come.
One of the most difficult feeding challenges faced by dairy farmers is the dropoff in feed intake and milk production during the summer. To minimize these losses, rations must be specially formulated for hot weather.
Johne’s (pronounced “Yo-nees”) Disease is a chronic infection caused by the bacteria Mycobacterium avium subspecies paratuberculosis (MAP).
This article provides a listing of farms which have been certified as "agritourism operations" in accordance with R.S. 9:2795.4
Based on the information known at the time of the storm, and given the historical value of these industries to the state, the AgCenter was able to provide preliminary estimates on losses of revenue due to production losses.
Dry cow management is an integral part of total herd management. There are five keys to maintaining an excellent dry cow program.
Although there’s not an imminent danger, some scientists say a widespread disease or bioterrorism attack could wipe out significant portions of the U.S. farm animal population. That's where the National Animal Germplasm Program comes in.
Ration quality and the level of feed consumed both play important roles in maximizing dairy farm profitability. Feedstuff analysis allows better appreciation of real cost and should be considered in ration formulation. Feed efficiency should be calculated and monitored to identify the most profitable cows of the herd and to evaluate the nutritional programs more closely and accurately.
One of the most often neglected areas on a dairy farm is the milking parlor. Even though it is used two or three times a day, it is often assumed to be working properly and operating correctly. Have milking systems checked at least annually by a qualified service person. Between checkups, follow these simple guidelines to monitor your system’s performance. Information on the how-to of milking cows also is included. (PDF Format Only)
Many issues can affect the management, profitability and sustainability of beef, dairy and poultry operations. This is a survey of the economic, environmental, public policy and production issues facing animal agriculture in Louisiana. (PDF format only)