Greenhouse Tomato Operation at Red River Research Station
This publication includes information on soil preparation, fertilization, training, pruning, nutrient solutions, pollination, harvesting, marketing, and insect and disease control for greenhouse tomatoes. (PDF Format Only)
LSU AgCenter experts at its Red River Research Station gave greenhouse tomato growers some new ideas to save money and boost production at a recent field day (Feb. 24).
For successful greenhouse crop production, growers must be able to recognize symptoms of insect, disease or nutritional problems in their plants and take corrective measures before major crop losses occur. Although scouting regularly does give you the added benefit or early detection, it is essential to employ practices that improve overall greenhouse management. For that purpose, we have taken the liberty of compiling some best management practices (BMPs) that we hope will reduce the chance of
Information for greenhouse growers on media pH management in production.
Before lowering greenhouse temperatures to save on fuel bills, consider the effects of low temperature on tomato production.
This publication includes information on soil preparation, fertilization, training, pruning, nutrient solutions, pollination, harvesting, marketing, and insect and disease control for greenhouse tomatoes. (PDF Format Only)