The Expanded Food and Nutrition Education Program (EFNEP) is the nation’s first nutrition education program. EFNEP is a Federal Extension (community outreach) program. Funded by the U.S. Department of Agriculture, National Institute of Food and Agriculture (USDA/NIFA).
EFNEP has been dedicated to serving Louisiana since 1969. Dedicated to reaching a diverse, limited resourced population EFNEP; helps the community develop skills to make healthier choices that will lead to healthier diets. Using a hands on approach, EFNEP focuses on food related practices to help participants achieve personal and family wellness. Taught by peer educators who live and work within the community, EFNEP delivers research-based teachings through a series of interactive direct-education lessons. EFNEP also partners with community agencies to improve food and physical activity environments.
Mission Statement: The Expanded Food and Nutrition Education Program (EFNEP) is designed to assist limited resource audiences in acquiring the knowledge, skills, attitudes, and changed-behaviors necessary for nutritionally sound diets, and to contribute to their personal development and the improvement of the total family diet and nutritional well-being.
The Louisiana EFNEP program is a federally funded, special nutrition program sponsored by the School of Nutrition and Food Sciences, Louisiana Cooperative Extension Service, LSU AgCenter.
Through this Web page, you can get an overview of EFNEP as well as nutrition information that is helpful for feeding families in need. For those who need nutrition and poverty data, links are provided.
Thank you for visiting the Louisiana EFNEP website.
The LSU AgCenter and the LSU College of Agriculture