All water distribution and delivery systems, as well as equipment used to move water, should be inspected at the beginning of and throughout the growing season. This will ensure that the lines are clear and not likely to introduce microbial risks to the fresh produce crop receiving the water. Preventative maintenance, such as repairing broken lines and emitters, and removing any debris in the lines (e.g., nesting wildlife), will help prevent the spread of contamination.

Click next to continue through this decision tree.