Local Procurement

Getting Started

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There are multiple strategies to improve the health of children and communities. These simple first steps will help you develop a plan and decide the best plan for your school(s).




  • Assess where you are and where you’d like to be. Are your goals centered on:
    • Procurement of local food to be served in school?
    • Establishing a school garden?
    • Integration of farm to school in the curriculum?
    • All of the above?
  • Form a team and collaborate. School food service staff, teachers, administrators, school nurses, local farmers, students, Master Gardeners, County Extension Agents, parents and community organizations each have an important role in establishing a sustainable farm to school program.
  • Establish one or two attainable goals to get started. Some ideas include:
    • Learn from others. If you are running into an obstacle, there is likely someone who has run into it before. Connect and learn from others through:
    • Promote farm to school in your school and community.
    • Identify menu items that you would like to transition to local products.
    • Find a farmer or distributor to connect you to local items.
    • Plan a local meal event.
    • Determine training needs to assist food service staff with incorporating farm fresh items in meals.
    • Bring a school garden planning team together.
    • Identify curricular opportunities to connect to a school garden.
    • Bring a chef into the classroom.
    • Plan a farm field trip or host a tasting event featuring local produce.
    • The National Farm to School Network (farmtoschool.org). Find abundant resources and contact information for people in your state and region who are working on farm to school.
    • Your state’s School Nutrition Association. Learn how others in your state are approaching farm to school in their school/district.
    • The Louisiana Farm to School Website or Louisiana Fit Kids website.
    • Signage or posters in the cafeteria or classroom
    • Bulletin boards throughout the school
    • School newsletters (print and electronic)
    • School website
    • School events and parent teachers associations
    • Local media
  • Get Started - a resource from the National Farm to School Network
  • USDA Farm to School resources guide

Farm to School as a Wellness Policy Tool

Take the Local Procurement Assessment

Use the form below to assess where you are and where you’d like to be.

Local Procurement Assessmentpdf

Contact Us:

Crystal R. Besse, MPH
Farm to School Director
Louisiana Farm to School Program
LSU AgCenter
LouisianaFarmtoSchool@agcenter.lsu.edu

Innovate . Educate . Improve Lives

The LSU AgCenter and the LSU College of Agriculture

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