Research at the H. Rouse Caffey Rice Research Station, Crowley, LA, is conducted by scientists with the LSU AgCenter's Louisiana Agricultural Experiment Station
Rice varieties can be targeted to enhance specific grain qualities that give the variety potential marketability for a certain population or geographic region.
LSU AgCenter Professor Emeritus James Oard, left, was honored for his decades of leading the H. Rouse Caffey Rice Research Station’s Rice Pathology Project.
The LSU AgCenter molecular breeding lab focuses on integrating DNA marker technologies into the applied variety development program.
The same favorable conditions that helped rice thrive also provided great conditions for yield-robbing weeds to propagate in the 2022 growing season.
For Louisiana rice producers, the 2022 growing season offered two narratives for disease in rice fields.
The LSU AgCenter Rice Verification Program helped guide a handful of south Louisiana growers through the 2022 rice season.
Farmers in southwest Louisiana have been growing rice for a long time, but in row crop-dominated northeast Louisiana, rice remains a relative newcomer.
A researcher with a decade of agronomy experience in both the Philippines and the U.S. has joined the LSU AgCenter H. Rouse Caffey Rice Research Station.
The H. Rouse Caffey Rice Research Station's breeding objectives have fueled the development of varieties that help the viability of the entire rice industry.
LSU AgCenter researchers test rice in locations across the state to compare yield differences and to quantify disease pressure.
Several insects can negatively affect a rice farmer’s fields, but none are as detrimental to Louisiana rice as the rice water weevil.
Rice prices have risen as American rice acreage has dropped, but growers are facing higher production costs, said LSU AgCenter economist Michael Deliberto.
As we reflect on 2022, it depends on who you ask and how you define this past year’s rice season.
Rice farmers saw consistent, near-daily rainfall that hampered their operations.
The H. Rouse Caffey Rice Research Station breeding program’s variety developments have evolved to focus on specific rice characteristics.