The LSU AgCenter is at the forefront of developing valuable innovations in food technology, renewable natural resources and sweet potato, rice, wheat, sugarcane and oat breeding. This is a collection of articles from Louisiana Agriculture, the LSU AgCenter’s quarterly magazine that chronicles the contributions the cooperative extension service and the university make to science, teaching and the people of Louisiana. These articles feature some of the major research fields, projects and people that have made this institution a leader in globally impactful innovation and commercialization over the past decade.
Click on the file link to get an electronic copy of LSU AgCenter: A Decade of Innovation.
The LSU AgCenter and the LSU College of Agriculture