2024 Soybean Variety Yields & Production Practices

David Moseley, Waltman, William F., Davis, Jeff A., Burns, Dennis, Stephenson, Daniel O., Woolam, Brandi C., Roider, Christopher A., Dufour, Justin, Terrell, John, Deshotel, Vincent, Mallette, Randall, Carriere, Mark, Garner, Bruce W., Price, III, Paul P, Frazier Jr, Ralph L., Purvis, Myra, Padgett, Guy B., Ezell, Dustin, Miller, Kylie, Collins, Fred L., Watson, Tristan, Tullos, Riley, Monaghan, Tashia M, Kongchum, Manoch, Villegas, James M., Parvej, Md Rasel

(Tables referenced on this webpage can be viewed by downloading the publication using the button to the right.)

Soybean production guidelines are prepared by LSU AgCenter cooperating personnel from Louisiana Agricultural Experiment Station researchers and by Louisiana Cooperative Extension Service specialists.

Variety Selection

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Variety selection is not a decision to be made lightly as it is the most important decision facing a producer going into the season. No other input can radically change the yield potential to the extent that variety selection can. This decision can be daunting, but through the LSU AgCenter, producers do have information at their disposal to improve this decision-making process.

Fortunately, growers in Louisiana have two types of multi-environment data to use when selecting varieties. The official variety trials (OVT) are small-plot trials where varieties are evaluated. For the 2023 OVT, 71 varieties were entered by nine seed companies and one university soybean breeding program. The varieties consisted of several different herbicide technologies, and the maturity groups range from 3.7 to 5.8. The trial was replicated at seven research stations across the state in different soil types, including fine sandy loam, silt loam, silty clay and clay.

In addition to the OVT, the LSU AgCenter collaborates with soybean producers to evaluate soybean varieties directly on farms. For these core-block demonstration plots, LSU AgCenter parish agents cooperate with producers to plant, maintain and harvest strip trials submitted by seed companies and university soybean breeding programs. These demonstrations provide valuable yield data from local growing conditions and agronomic practices. The core block program is designed to evaluate a select number of soybean varieties in large plots located across the state. In some cases, observations from these large plots can result in identification of varieties that are resistant to a number of soilborne maladies. Seven seed companies submitted varieties for the 2023 core-block demonstrations. Thirty demonstrations were planted across 14 parishes. The demonstrations were divided by maturity group (MG). A demonstration consisted of varieties with a MG of 4.0 to 4.4; 4.5 to 4.9; or 5.2 to 5.6. The numbers of varieties submitted for each MG were five (MG 4.0 to 4.4), 12 (MG 4.5 to 4.9) and eight (MG 5.2 to 5.6).

The OVT and the core-block demonstrations allow producers to select from the large number of varieties in the OVT and from varieties tested in environments similar to their farms. We would advise growers to make all variety decisions based on multiyear and multi-environment data and to identify stable varieties that perform well over a range of environments.

For best use of this guide, we recommend evaluating variety yield results based on performance and stability. Performance refers to identifying the varieties that are high yielding in environments that best represent your local farm. Stability refers to the performance of a variety across multiple environments. It is important for growers to consider both factors when making variety decisions.

Other Varietal Characteristics

Variety yield potential is an important trait in selecting a variety, but other varietal characteristics should also be considered. How these criteria rank in importance to the grower may vary from one grower to the next and may vary from one field to the next. Several of these criteria for variety selection are discussed below.

Herbicide Tolerance and Weed Management Programs

Six different herbicide tolerances are available in soybean in 2024. They are Roundup Ready, Enlist, Liberty Link, STS/BOLT, Xtend and XtendFlex. Roundup Ready is tolerant to glyphosate; Enlist is tolerant to glyphosate, glufosinate, and 2,4-D choline; Liberty Link is tolerant to glufosinate; STS/BOLT is tolerant to glyphosate and higher rates of Classic and other ALS-herbicides; Xtend is tolerant to glyphosate and dicamba, and XtendFlex is tolerant to glyphosate, glufosinate, and dicamba. If multiple herbicide technologies are utilized by a producer, they should be careful in their planning because there is no cross tolerance among the varieties. For example, dicamba should only be applied to Xtend and XtendFlex varieties, and 2,4-D choline should only be applied to Enlist varieties. Regardless of the herbicide-tolerant technology utilized, application of a residual herbicide prior to soybean emergence followed by a post-emergence application of a residual herbicide that is tank-mixed with a nonselective herbicide is the best strategy to manage herbicide-resistant weeds. For Enlist, Xtend, and XtendFlex varieties, the company websites should be consulted prior to mixing herbicides to ensure whether the desired herbicide combination is legal. All applications that contain Engenia, Tavium, or XtendiMax in Xtend or XtendFlex soybean require a volatility reduction agent. Also, when tank-mixing another pesticide with Engenia, Tavium, or XtendiMax, a drift retardant agent may be required. Consult the company’s websites for legal requirements. Applications of Enlist One or Enlist Duo require specific spray nozzles; therefore, check the company website to ensure spray nozzles are legal. Research has shown that maintaining soybean weed-free for the first five weeks after emergence can maximize yield and the best program to accomplish this is use of residual herbicides preemergence and postemergence.

Disease Resistance

Soybean varieties differ in susceptibility to diseases and nematodes. Aerial blight is an important foliar disease south of Alexandria and is becoming more of an issue in northern parishes. Cercospora leaf blight is a major disease throughout the state. Frogeye leaf spot has been less of an issue in recent years because of resistant varieties but can be found annually. These, and other foliar diseases, may cause significant yield losses and harvest delays. Soil-borne diseases may also be a problem in any given year. Sudden death syndrome (SDS) has been confirmed in Louisiana, but it is not widespread and is rarely seen. A soil-borne disease with similar foliar symptoms as SDS known as taproot decline has recently been confirmed by pathologists and is likely the most prevalent issue in the state. Phytophthora root rot is an isolated issue and is more prevalent in clay or poorly drained soils. Root-knot nematode is prevalent in sandy soils and is an annual problem in certain areas. When these and other diseases occur in official variety trials, ratings are conducted to identify potential sources of resistance, making variety selection the most economical way for producers to manage diseases. Specialized variety trials may be conducted in certain areas to target specific diseases, such as the taproot decline variety screening at Macon Ridge Research Station.


Soybeans are damaged by a diverse insect pest complex of stink bugs, threecornered alfalfa hoppers, beetles, several Lepidopteran defoliators (soybean loopers, velvetbean caterpillars, green cloverworms) and pod feeders (corn earworms) from plant emergence until harvest. Soybeans can compensate for considerable insect injury; however, high pest populations can cause severe yield reductions or total crop loss. To reduce yield loss, fields should be scouted weekly using a shake sheet or a sweep net, and proper insecticide materials should be applied when action thresholds have been met. Soybean varieties can differ in their ability to tolerate various insect pests, and those varieties that are less tolerant should be scouted more often.

Scouting fields is especially important for locating the most damaging soybean pest in Louisiana, the redbanded stink bug. This pest feeds only on legumes; thus, earlier maturing varieties have the most potential for redbanded stink bug damage. In general, MG IV soybeans will have more damage than MG V at pod initiation, as seed set begins earlier and lasts longer. This results in longer exposure to stink bugs over time, resulting in greater opportunities for stink bug injury. Planting soybean as early as possible can mitigate late-season-damage. As early-planted soybean plants mature and begin to be harvested, the later planted soybean plants act as a sponge and absorb all the surrounding stink bugs searching for a new host. As a rule, scouting for redbanded stink bugs should begin at R2 and occur every five days, if possible. Failure to detect early populations can result in missed opportunities for control. As a reminder, the action threshold for the redbanded stink bug is 16 insects (nymphs and adults) per 100 sweeps.

For several years, we have screened high-yielding, commercially available soybean varieties for susceptibility to stink bugs to provide agents, consultants, and growers information on what to expect from stink bug pressure. No varieties are currently available that provide immunity from stink bugs. Many commercial varieties, however, provide excellent yields under varied growing conditions that are highly susceptible to stink bugs.

Salt-Chloride Tolerance

Soybeans under continuous irrigation may be subjected to high levels of salts or chlorides from well or surface water. Observations from several years at the Macon Ridge Research Station near Winnsboro have made it possible to pinpoint varieties that have resistance or sensitivity to the problem. The problem shows up as leaf scorching and usually occurs shortly after irrigation water is applied. When choosing varieties to be utilized in irrigated systems, excluders (those varieties that can tolerate high chloride levels) should be chosen. However, yield potential of both excluders and includers (those varieties that cannot tolerate high chloride levels) will be reduced in soils with high chloride levels.


There is a certain amount of overlap in maturity between groups within the state. Environmental conditions, especially drought and pest pressure, can cause variation in maturity. Most varieties within a group mature in the following range when planted at recommended times:

  • Very early maturity (MG 3.0-4.5): Aug. 10-Aug. 19
  • Early maturity (MG 4.5-4.9): Aug. 20-Sept. 10
  • Medium maturity (MG 5+): Sept. 11-Oct. 1

Where large acreages are involved, varieties of differing maturity should be selected to stagger the harvest and avoid losses from shattering and poor quality.

Lower Pod Height

Pod height is especially important in rough, poorly drained soils and new ground. It is important for all varieties to set pods a reasonable distance above the soil surface to aid in harvestability.

Poor Drainage

Many soybeans in Louisiana are planted on heavy clay soils with poor internal drainage. Research has determined that certain varieties are superior to others under these conditions. Consult results from the St. Joseph Sharkey clay test to select varieties for tolerance to poor drainage. Planting on raised beds is desirable where drainage is less than optimal.

Lodging Resistance

Soybean varieties are more likely to lodge if a population of more than six plants per foot of row is present and if grown on a highly fertile soil. Tall varieties tend to lodge more severely than short ones. When lodging occurs, seed quality and yield are affected. A lodged field is more susceptible to disease and reduces harvest efficiency.

Plant Height

Plant height varies according to growing conditions, planting date, soil type and variety. If canopy closure has been a problem, a taller variety should be selected or a closer row spacing should be adopted. On highly fertile soil, too much growth is sometimes a problem, and a shorter variety is the better choice.

Seed Quality

Poor seed quality is more often found in early maturing varieties. Poor quality is especially true for indeterminate varieties that do not mature uniformly. However, in wet harvest seasons when temperatures and humidity remain high, seed quality issues can often be observed for most varieties. Poor seed quality occurs when fields are not harvested when ready or under heavy disease pressure. When poor conditions occur between physiological maturity (maximum dry matter accumulation) and harvest, chances increase for a decline in seed quality.

Cultural Practices

Lime and Molybdenum

Availability of most plant nutrients is typically greatest in soils with a pH of 5.8 to 7.0. When the soil pH drops below 5.2 on sandy loam and silt loam soils, and below 5.0 on clay soils, manganese toxicity may occur. When the soil pH drops below 5.0, aluminum toxicity may also occur. Soil testing should be conducted on a regular basis, and agricultural lime should be used to correct low pH soils to proper levels.

In extreme cases, manganese toxicity is expressed as a stunted plant with crinkled leaves. In milder cases, manganese toxicity may result in reduced yields even when visible symptoms are not present. Aluminum toxicity typically affects the roots, resulting in short, thick roots, a condition known as club root. Manganese and aluminum toxicities can be controlled by keeping the soil pH above the critical levels.

Molybdenum is a critical component of the nitrogenase complex that fixes atmospheric nitrogen into a usable form for the soybean plant. Molybdenum is a nutrient needed by soybeans in small quantities. Although our soils typically have enough molybdenum for optimal growth, molybdenum is less available to plants as the soil becomes more acidic. At soil pH below 6.2, molybdenum should be applied as seed treatment at planting. However, if a commercial inoculum is needed and is applied as a seed treatment, molybdenum should not be applied as a seed treatment. The molybdenum salt will reduce the viability of the inoculum and will result in poor nodulation.


Soybeans need large quantities of nitrogen. Soybeans remove about 4 pounds of nitrogen in each harvested bushel. Fortunately, soybeans are legumes and can obtain most of their nitrogen from the atmosphere. They accomplish this with the aid of the bacterium Rhizobium japonicum. These bacteria use soybean roots as a livable environment and form nodules on soybean roots that capture nitrogen from the atmosphere and fix it into a usable form. Seed should be inoculated with Rhizobium japonicum bacteria in soils with no recent history of soybeans or when conditions have reduced bacteria survival.


Phosphorous is critical in the early stages of soybean growth. It stimulates root growth, is essential in the storage and transfer of energy throughout the plant and is an important component of several biochemicals that control plant growth and development. Phosphorus is concentrated in the seed and strongly affects seed formation. Soybeans remove about 0.8 of a pound of phosphate (P2O5) per bushel in the harvested portion of the crop.

Phosphorus deficiencies are not easily observed. Usually no striking visual symptoms indicate phosphorus deficiency in soybeans. The most common characteristics of phosphorus-deficient soybean plants are stunted growth and reduced yields.

Phosphorus fertilization rates should be based on soil test results. Soil pH affects the availability of phosphorus, which is most available to soybeans when the soil pH is between 6.0 and 7.0.


Potassium is essential in the growth and development of soybeans and is indirectly related to many plant cell functions. Some 60 enzymes require the presence of potassium, and plants with adequate amounts of potassium are better able to resist diseases than potassium-deficient plants. About four times as much potash (K2O) is required by soybeans as phosphate, (P2O5) and about twice as much potash (K2O) is removed in the seed as phosphate (P2O5). Soybeans remove about 1.4 pounds of potash (K2O) per bushel in the harvested portion of the plant.

Potassium deficiency symptoms are easy to diagnose when they are severe enough to be seen visually and will usually occur on the lower leaves during pod fill as margins (edges) of the leaves appear necrotic (dead and brown). Severe potassium deficiencies can greatly reduce yields. Potassium fertilizer rates should be based on soil test results.

Early Planting

Soybeans should not be planted until soil temperature reaches 60 degrees Fahrenheit. Because emergence may also be affected by cool soil temperatures after planting, early planting decisions should also consider the forecast up to seven days after planting. Adequate soil temperatures are often observed in April but can vary by location and year. Maturity Group IV and indeterminate Group V varieties perform best in April plantings. Research in north Louisiana has shown instances of high yields for Group IV and V planted in mid-to-late March. In these cases, daily average soil temperatures were generally at or above 60 degrees Fahrenheit at planting. A few (especially determinate types) may be sensitive to planting before early May. Narrow row spacing may be beneficial when planting early because of the potential of reduced plant height. Always use a base fungicide seed treatment when planting early and conditions are less than favorable.

Late Planting

When planting is delayed until June 15 or later, the amount of vegetative growth that the plant produces becomes more critical. It is important to choose varieties that grow rapidly in a short time. When blooming starts, most vegetative growth ceases in determinate varieties. When planting late, seeding rates should be increased to compensate for reduced vegetative growth.

Seeding Rate

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Plant populations that are too dense reduce yields, encourage diseases and lodging, and increase seed cost. When calibrating planters, use seed-per-foot as your guide rather than pounds of seed per acre. In the following table, the estimated pounds per acre should be used only to calculate how much seed to buy. Because of varietal difference in seed size, as well as seasonal variation within lots of the same variety, planting rates can be misleading if expressed in pounds per acre. The rates outlined on page 5 of this publication are recommended.

Planting Dates

Because weather conditions are different from year to year, seeding dates can be affected by environmental conditions. Early or late planting can cause a reduction in plant height in many varieties. Generally, late plantings have less chance of success unless irrigation is available or optimal weather and timely rains occur throughout the growing season. A general rule is that half a bushel per day is lost for every day that planting is delayed past the first week of June.

Optimal seeding dates for each maturity group planted in Louisiana are:

  • Group III: April 15-May 10
  • Group IV: April 15-May 10
  • Group V: March 25-May 5
  • Group VI (not typically recommended in Louisiana): March 25-April 30

Row Spacing

Varieties respond differently to row spacing. An important consideration is that the canopy closes as quickly as possible to avoid late-season weed problems and to maximize the amount of light captured. Research has shown that narrow row spacing (30 inches or fewer) may outyield wide row spacing in some environments.

Depth of Seeding

Plant only deep enough to get the seed in moist soil. On sandy or silt loam soils, plant 1 inch deep if moisture is available. On clay soils, plant 1 to 2 inches deep, depending on moisture conditions. Rolling the soil, especially clays, after planting will help obtain a standby conserving moisture.

(Tables meant to accompany this information can be viewed by downloading the publication using the button to the right.)
12/21/2023 2:48:42 PM
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