Unlocking the Secrets of Food Science Workshop Series

Unlocking the Secrets of Food Science banner.

If you enjoy cooking and are curious to learn some new tricks to help make perfect dishes, join us at the LSU AgCenter Test Kitchen! Explore delicious recipes and discover the science behind the art of cooking.

LSU AgCenter FOODii in conjunction with the School of Nutrition and Food Sciences is hosting a bi-monthly workshop series focusing on seasonally themed foods. Join our food scientists for a fun-filled evening of cooking and learning and take the finished product home with you when the class is done!

Workshops Schedule


When:

Friday evenings 5:00 pm to 8:30 pm

Dates

  • February 28 - King Cake
  • April 25 - Chips & Salsa
  • June 27 - Ice Cream Cake
  • August 22 - Fruit-filled Toaster Pastries
  • October 17 - Seacurery Board
  • December 12 - Holiday Gingerbread Decorating

Cost:

Varies by event

Location:

LSU AgCenter Test Kitchen, 39 Forestry Ln., Animal and Food Sciences Laboratories, Baton Rouge, LA.

Registration:

To Register for June 27th session, click the link below (registration closes June 25th).

Ice Cream Cake REGISTER HERE

* Age eligibility: Participants must be 10 years of age or older to be able to participate in these workshops.



Questions: Ashley Gutierrez to the email address AGutierrez@agcenter.lsu.edu


5/9/2025 3:37:06 PM
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