Participants learn healthful nutritional practices, how to incorporate physical activity into their daily lives, skills to better manage food resources, and food safety recommendations. This program provides you with the tools necessary to help meet your health goals.
The cost is free to attend for those who receive SNAP benefits, qualify for SNAP benefits, receive free or reduced lunch, or other government benefits.
We are now scheduling for a virtual program! After registering, you will be sent an email with information on how to join. If you are unsure, contact your extension office. To register:
Our trained area nutrition agents are available to come on-site or virtually to teach your clientele or employees. Please call your local LSU AgCenter Extension Office. One of our nutrition agents will contact you about scheduling a date and time.
The program will be conducted by Jessica Randazzo, FCS Agent with the LSU AgCenter. For questions, please contact Jessica at firstname.lastname@example.org or by calling 337-828-4100
The LSU AgCenter and the LSU College of Agriculture