This course is designed to provide students in horticulture the opportunity to receive college credit while gaining practical experience in the horticulture industries such as production horticulture, nursery operations, florist-trade establishments, landscape installation and maintenance, marketing and customer relations. Such experience increases awareness of the relevancy between working and classroom instruction. Additionally, students will gain experience with equipment and real-world work situations not available at the university.

The course will be offered Fall, Spring and Summer semesters. Students will earn 3 credit hours for each semester they are enrolled in the course. Any student may enroll a maximum of 2 semesters IF a presentation is given during the first semester credit is given.