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How to Start A Food Business?

Join the LSU AgCenter Food Incubator for a free step-by-step seminar on how to start a food business. Topics covered include an overview of LSU AgCenter Food Incubator Program, the Cottage Law, and basic food safety.

When: Friday, January 25, 10 AM - Noon

Where: 214 Efferson Hall (corner of Highland Road and East Parker Blvd), LSU Campus, Baton Rouge

Cost: Free

Online Registration

Innovate . Educate . Improve Lives

The LSU AgCenter and the LSU College of Agriculture