If you are interested in learning more about our application process, please email Gaye Sandoz to get more information about the next quarterly informational presentation.
Food companies that will benefit from the services of the LSU AgCenter Food Incubator will be asked to fill out our short business plan form and a cash flow analysis form. To obtain assistance with a business form or expansion strategy, we have partnered with the Louisiana Business and Technology Center.
We recommend that all companies have a cash flow analysis done with some business expenses saved before applying for our program. You can find information about business startups at Entrepreneur.com.
It costs approximately $1,500 for fees, insurance and permits to get started in the food business.
The LSU AgCenter and the LSU College of Agriculture