2026 Soybean Variety Yields and Production Practices

David Moseley, Fluitt, Jacob, Roider, Christopher A., Dufour, Justin, Deshotel, Vincent, Carriere, Mark, Pinnell-Alison, Carol L., Garner, Bruce W., Leonards, James P., Price, III, Paul P, Purvis, Myra, Lavergne, Michael A., Padgett, Guy B., Ezell, Dustin, Thomas-Sharma, Sara, Watson, Tristan, Monaghan, Tashia M, Fic, Katie, McKay, Brady M, Kerns, Dawson, Jennings, Nate, Ippolito, Stephen, Waltman, William F., Kongchum, Manoch, Vieira, Leandro, Villegas, James M.

Soybean production guidelines are prepared by LSU AgCenter cooperating personnel from Louisiana Agricultural Experiment Station researchers and by Louisiana Cooperative Extension Service specialists.

Variety Selection

Variety selection is not a decision to be made lightly as it is one of the most important decisions facing a producer going into the season. Variety selection can radically change the yield potential and possibly provide resistance to abiotic and biotic stressors. This decision can be daunting, but through the LSU AgCenter, producers do have information at their disposal to improve this decision-making process.

Fortunately, growers in Louisiana have two types of multi-environment data to use when selecting varieties. The official variety trials (OVT) are replicated small-plot trials. For the 2025 OVT, 68 varieties were entered by nine seed companies and one university soybean breeding program. The varieties consisted of several different herbicide technologies, and the maturity groups ranged from 4.0 to 5.7. The trial was replicated at seven research stations across the state in different soil types, including sandy loam, silt loam, silty clay loam and sharkey clay.

In addition to the OVT, the LSU AgCenter collaborates with soybean producers to evaluate soybean varieties directly on farms. For these core-block demonstration plots, LSU AgCenter parish agents cooperate with producers to plant, maintain and harvest strip trials submitted by seed companies. These demonstrations provide valuable yield data from local growing conditions and agronomic practices. The core-block program is designed to evaluate a select number of soybean varieties in large plots located across the state. In some cases, observations from these large plots can result in identification of varieties that are resistant to a number of soilborne maladies. Six seed companies submitted varieties for the 2025 core-block demonstrations. A total of 25 demonstrations were planted across 13 parishes. The demonstrations were divided by maturity group (MG). A demonstration consisted of varieties with a MG of 4.0 to 4.4; 4.5 to 4.9; or 5.0 to 5.6. The numbers of varieties submitted for each MG were five (MG 4.0 to 4.4), 11 (MG 4.5 to 4.9) and five (MG 5.0 to 5.5).

The OVT and the core-block demonstrations allow producers to select from the large number of varieties in the OVT and from varieties tested in environments similar to their farms. We would advise growers to make all variety decisions based on multi-environment and multi-year (when possible) data to identify stable varieties that perform well over a range of environments.

For best use of this guide, we recommend evaluating variety yield results based on performance and stability. Performance refers to identifying the varieties that are high yielding in environments that best represent your local farm. Stability refers to the performance of a variety across multiple environments. It is important for growers to consider both factors when making variety decisions.

Map of soybean core block parishes in Louisiana, indicated with stars: Acadia, Avoyelles, Beauregard, Bossier, East Baton Rouge, Evangeline, Franklin, Grant, Pointe Coupee, Rapides, Richland, St. Landry, West Carroll.

Acadia, Avoyelles, Beauregard, Bossier, East Baton Rouge, Evangeline, Franklin, Grant, Pointe Coupee, Rapides, Richland, St. Landry, West Carroll

Other Varietal Characteristics

Variety yield potential is an important trait in selecting a variety, but other varietal characteristics should also be considered. How these criteria rank in importance to the grower may vary from one grower to the next and may vary from one field to the next. Several of these criteria for variety selection are discussed below.

Herbicide Tolerance and Weed Management Programs

Six different herbicide tolerances are available in soybean in 2026. They are Roundup Ready, Enlist, Liberty Link, and STS/BOLT. Both Xtend and XtendFlex soybean varieties will be available for purchase, but no dicamba formulation is currently registered for use; therefore, dicamba cannot be legally applied. Roundup Ready is tolerant to glyphosate; Enlist is tolerant to glyphosate, glufosinate and 2,4-D choline; Liberty Link is tolerant to glufosinate; STS/BOLT is tolerant to glyphosate and higher rates of Classic and other ALS-herbicides; Xtend is tolerant to glyphosate, Engenia, Tavium and XtendiMax; and XtendFlex is tolerant to glyphosate, glufosinate, Engenia, Tavium and XtendiMax. At the time of this publication, Engenia, Tavium and XtendiMax are not registered for use in Xtend or XtendFlex soybean. If multiple herbicide technologies are utilized by a producer, they should be careful in their planning because there is no cross tolerance among the varieties. Regardless of the herbicide-tolerant technology utilized, application of a residual herbicide prior to soybean emergence followed by a postemergence application of a residual herbicide that is tank-mixed with a nonselective herbicide is the best strategy to manage herbicide-resistant weeds. For Enlist varieties, the company website should be consulted prior to mixing herbicides to ensure whether the desired herbicide combination is legal. Applications of Enlist One or Enlist Duo require specific spray nozzles; therefore, check the company website to ensure spray nozzles are legal. Research has shown that maintaining soybean weed-free for the first five weeks after emergence can maximize yield and the best program to accomplish this is use of residual herbicides preemergence and postemergence.

Disease Resistance

Soybean varieties differ in susceptibility to diseases and nematodes. Aerial blight is an important foliar disease south of Alexandria and is becoming more of an issue in northern parishes. Cercospora leaf blight is a major disease throughout the state. Frogeye leaf spot is becoming more of an issue in recent years; however, there are still plenty of resistant varieties to choose from. These, and other foliar diseases, may cause significant yield losses and harvest delays. Soil-borne diseases may also be a problem in any given year. Sudden death syndrome (SDS) has been confirmed in Louisiana, but it is not widespread and is rarely seen. A soil-borne disease with similar foliar symptoms as SDS known as taproot decline (TRD) has been confirmed by pathologists. Data from a specialized TRD variety trial is available annually in this publication. Charcoal rot can also be problematic in some fields during periods of drought or other environmental stressors. Phytophthora root rot is an isolated issue and is more prevalent in clay or poorly drained soils. Root-knot nematode is prevalent in sandy soils and is an annual problem in certain areas. When these and other diseases occur in official variety trials, ratings are conducted to identify potential sources of resistance, making variety selection the most economical way for producers to manage diseases and nematodes. Specialized variety trials may be conducted in certain areas to target specific diseases, such as the taproot decline variety screening at Macon Ridge Research Station. In addition, the OVT varieties are evaluated with and without a fungicide application at the Dean Lee and Doyle Chambers Research Stations.

Insects

Soybeans are vulnerable to a range of insect pests including stink bugs (such as redbanded stink bug, brown stink bug, green stink bug, and southern green stink bug), threecornered alfalfa hopper, beetles, Lepidopteran defoliators (such as soybean looper, velvetbean caterpillar, and green cloverworm) and pod feeders (like corn earworm/soybean podworm) from plant emergence until harvest. While soybean plants can withstand some level of insect injury, high insect pest populations can lead to severe yield reductions or even total crop loss. To reduce yield loss, fields should be scouted no less than once per week using a sweep net, and appropriate control measures (e.g., insecticides) should be applied in a timely manner when action thresholds are met. Soybean varieties may vary in their ability to tolerate insect pests. Less tolerant varieties should be scouted more frequently.

Scouting is particularly important for detecting the redbanded stink bug, the most damaging soybean pest in Louisiana. This insect pest feeds exclusively on legumes; thus, earlier maturing varieties are more vulnerable to redbanded stink bug damage. Generally, MG IV soybeans will have more damage than MG V at pod initiation, as seed set begins earlier and lasts longer. This results in longer exposure to stink bugs over time, resulting in greater opportunities for stink bug injury. Planting soybean as early as possible can help mitigate late-season damage. As early-planted soybeans mature and are harvested, later planted soybeans act as a sponge and absorb all the surrounding stink bugs searching for a new host. As a rule, scouting for redbanded stink bugs should begin at R2 and occur every five days if possible. Failure to detect early populations can result in missed opportunities for control. As a reminder, the action threshold for the redbanded stink bug is 16 insects (nymphs and adults) per 100 sweeps.

For several years, we have screened high-yielding, commercially available soybean varieties for their susceptibility to stink bugs to provide information to agents, consultants, and growers. Currently, no varieties offer immunity from stink bugs, but many commercial varieties yield very well under various growing conditions despite being susceptible to stink bugs.

Salt-Chloride Tolerance

Soybeans under continuous irrigation may be subjected to high levels of salts or chlorides from well or surface water. Observations from several years at the Macon Ridge Research Station near Winnsboro have made it possible to identify varieties that have resistance or sensitivity to the problem. The problem shows up as leaf scorching and usually occurs shortly after irrigation water is applied. When choosing varieties to be utilized in irrigated systems, excluders (those varieties that can tolerate high chloride levels) should be chosen. However, yield potential of both excluders and includers (those varieties that cannot tolerate high chloride levels) will be reduced in soils with high chloride levels.

Maturity

There is a certain amount of overlap in maturity between groups within the state. Environmental conditions, especially drought and pest pressure, can cause variation in maturity. Most varieties within a group mature in the following range when planted at recommended times:

  • Very early maturity (MG 3.0-4.5): Aug. 10-Aug. 19
  • Early maturity (MG 4.5-4.9): Aug. 20-Sept. 10
  • Medium maturity (MG 5+): Sept. 11-Oct. 1

Where large acreages are involved, varieties of differing maturity should be selected to stagger the harvest and avoid losses from shattering and poor quality.

Lower Pod Height

Pod height is especially important in rough, poorly drained soils and new ground. It is important for all varieties to set pods a reasonable distance above the soil surface to aid in harvestability.

Poor Drainage

In Louisiana, soybean seed is often planted in heavy clay soils with poor internal drainage. Research has determined that certain varieties are superior to others under these conditions. Consult results from the St. Joseph sharkey clay test to select varieties for tolerance to poor drainage. Planting on raised beds is desirable where drainage is less than optimal.

Lodging Resistance

Soybean varieties are more likely to lodge if a population of more than six plants per foot of row is present and if grown on a highly fertile soil. Tall varieties tend to lodge more severely than short ones. When lodging occurs, seed quality and yield can be affected. A lodged field is more susceptible to disease and can reduce harvest efficiency.

Plant Height

Plant height varies according to growing conditions, planting date, soil type and variety. If canopy closure has been a problem, a taller variety should be selected or a closer row spacing should be adopted. On highly fertile soil, too much growth is sometimes a problem, and a shorter variety is the better choice.

Seed Quality

Poor seed quality is more often found in early maturing varieties. Poor quality is especially true for indeterminate varieties that do not mature uniformly. However, in wet harvest seasons when temperatures and humidity remain high, seed quality issues can often be observed for most varieties. Poor seed quality occurs when fields are not harvested when ready or under heavy disease pressure. When poor conditions occur between physiological maturity (maximum dry matter accumulation) and harvest, chances increase for a decline in seed quality.

Cultural Practices

Lime and Micronutrients

Availability of most plant nutrients is typically greatest in soils with a pH of 5.8 to 7.0. When the soil pH drops below 5.2 on sandy loam and silt loam soils, and below 5.0 on clay soils, manganese toxicity may occur. When the soil pH drops below 5.0, aluminum toxicity may also occur. Soil testing should be conducted on a regular basis, and agricultural lime should be used to correct low pH soils to proper levels.

In extreme cases, manganese toxicity is expressed as a stunted plant with crinkled leaves. In milder cases, manganese toxicity may result in reduced yields even when visible symptoms are not present. Aluminum toxicity typically affects the roots, resulting in short, thick roots, a condition known as club root. Manganese and aluminum toxicities can be controlled by keeping the soil pH above the critical levels.

Molybdenum is a critical component of the nitrogenase complex that fixes atmospheric nitrogen into a usable form for the soybean plant. Molybdenum is a nutrient needed by soybeans in small quantities. Although our soils typically have enough molybdenum for optimal growth, molybdenum is less available to plants as the soil becomes more acidic. At soil pH below 6.2, molybdenum should be applied as seed treatment at planting. However, if a commercial inoculum is needed and is applied as a seed treatment, molybdenum should not be applied as a seed treatment. The molybdenum salt will reduce the viability of the inoculum and will result in poor nodulation.

Nitrogen

Soybeans need large quantities of nitrogen. Soybeans remove about 4 pounds of nitrogen in each harvested bushel. Fortunately, soybeans are legumes and can obtain most of their nitrogen from the atmosphere. They accomplish this with the aid of the bacterium Rhizobium japonicum. These bacteria use soybean roots as a livable environment and form nodules on soybean roots that capture nitrogen from the atmosphere and fix it into a usable form. Seed should be inoculated with Rhizobium japonicum bacteria in soils with no recent history of soybeans or when conditions have reduced bacteria survival.

Phosphorous

Phosphorous is critical in the early stages of soybean growth. It stimulates root growth, is essential in the storage and transfer of energy throughout the plant and is an important component of several biochemicals that control plant growth and development. Phosphorus is concentrated in the seed and strongly affects seed formation. Soybeans remove about 0.8 of a pound of phosphate (P2O5) per bushel in the harvested portion of the crop.

Phosphorus deficiencies are not easily observed. Usually, no striking visual symptoms indicate phosphorus deficiency in soybeans. The most common characteristics of phosphorus-deficient soybean plants are stunted growth and reduced yields.

Phosphorus fertilization rates should be based on soil test results. A phosphorus fertilization should be performed when phosphorus levels in the soil are below the critical level of 35 ppm. Soil pH affects the availability of phosphorus, which is most available to soybeans when the soil pH is between 6.0 and 7.0.

Interpretation of Mehlich-3 Soil Test for Phosphorus (P) for All Soil Types and Textures.

Level Concentration (ppm) Recommendation (lbs P2O5/acre)
Very low <10 100
Low 11-20 80
Medium 21-35 60
Optimum 36-60 0
Above optimum >60 0

Potassium

Potassium is essential in the growth and development of soybeans and is indirectly related to many plant cell functions. Some 60 enzymes require the presence of potassium, and plants with adequate amounts of potassium are better able to resist diseases and abiotic stresses (e.g., drought) than potassium-deficient plants. About four times as much potash (K2O) is required by soybeans as phosphate (P2O5), and about twice as much potash (K2O) is removed in the seed as phosphate (P2O5). Soybeans remove about 1.4 pounds of potash (K2O) per bushel in the harvested portion of the plant.

Potassium deficiency symptoms are easy to diagnose when they are severe enough to be seen visually and will usually occur on the lower leaves during pod fill as margins (edges) of the leaves appear necrotic (dead and brown). Severe potassium deficiencies can greatly reduce yields. Potassium fertilizer rates should be based on soil test results. Potassium fertilization should be performed when potassium levels in the soil are below the critical level of 150 ppm.

Interpretation of Mehlich-3 Soil Test for Potassium (K) for All Soil Types and Textures.

Level Concentration (ppm) Recommendation (lbs P2O5/acre)
Very low <50 120
Low 51-100 100
Medium 101-150 60
Optimum 151-250 0
Above optimum >250 0

Additional Considerations About Soil Testing

All the fertilizer recommendations developed specifically for the state of Louisiana are based on results obtained using the Mehlich-3 methodology as nutrient extractant. An extractant is a chemical solution that is added to a soil sample in the Soil Testing Lab to estimate the amount of plant-available nutrients. When sending soil samples outside Louisiana, it is important to make sure that the chosen lab uses Mehlich-3 as the extractant. Different regions of the United States utilize different extractants, and these methods can produce significantly different soil test results. Using a different extractant can lead to recommendations that are not appropriate for Louisiana soils.

Early Planting

Soybeans should not be planted until soil temperature reaches 60 degrees Fahrenheit. Because emergence may also be affected by cool soil temperatures after planting, early planting decisions should also consider the forecast up to seven days after planting. Adequate soil temperatures are often observed in April but can vary by location and year. Maturity Group IV and indeterminate Group V varieties perform best in April plantings. Research in north Louisiana has shown instances of high yields for Group IV and V planted in mid-to-late March. In these cases, daily average soil temperatures were generally at or above 60 F at planting. A few varieties (especially determinate types) may be sensitive to planting before early May. Narrow row spacing may be beneficial when planting early because of the potential of reduced plant height. Always use a base fungicide seed treatment when planting early and conditions are less than favorable.

Late Planting

When planting is delayed until June 15 or later, the amount of vegetative growth that the plant produces becomes more critical. It is important to choose varieties that grow rapidly in a short time. When blooming starts, most vegetative growth ceases in determinate varieties. Maturity Group V soybeans should be used when planting after June 1. When planting late, seeding rates should be increased to compensate for reduced vegetative growth.

Seeding Rate

Plant populations that are too dense reduce yields, encourage diseases and lodging, and increase seed cost. When calibrating planters, use seed-per-foot as your guide rather than pounds of seed per acre. In the following table, the estimated pounds per acre should be used only to calculate how much seed to buy. Because of varietal difference in seed size, as well as seasonal variation within lots of the same variety, planting rates can be misleading if expressed in pounds per acre. The following rates are recommended:

Row Width (Inches) Seed/Row Foot Plants/Row Foot Population in 1,000s
36-40 8-9 6-8 78-104
30-32 6-7 4-5 78-104
20-24 5-6 4-5 104-130
7-10 4-5 3 104-130
Broadcast 5-6/sq.ft. 3/sq.ft. 150
Late planting 6-7/sq.ft. 4/sq.ft. 200

Planting Dates

Because weather conditions are different from year to year, planting dates can be affected by environmental conditions. Early or late planting can cause a reduction in plant height in many varieties. Generally, late plantings have less chance of success unless irrigation is available or optimal weather and timely rains occur throughout the growing season. A general rule is that half a bushel per day is lost for every day that planting is delayed past the first week of June.

Optimal seeding dates for each maturity group planted in Louisiana are:

  • Group III: April 15-May 10
  • Group IV: April 15-May 10
  • Group V: March 25-May 5
  • Group VI (not typically recommended in Louisiana): March 25-April 30

Row Spacing

Varieties respond differently to row spacing. An important consideration is that the canopy closes as quickly as possible to avoid late-season weed problems and to maximize the amount of light captured. Research has shown that narrow row spacing (30 inches or fewer) may outyield wide row spacing in some environments.

Depth of Seeding

Plant only deep enough to get the seed in moist soil. On sandy or silt loam soils, plant 1 inch deep if moisture is available. On clay soils, plant 1 to 2 inches deep, depending on moisture conditions.


For full tables with additional data, please see PDF.

Authors

David Moseley
Assistant Professor
Dean Lee Research Station

Boyd Padgett
Professor
Dean Lee Research Station

Trey Price
Associate Professor
Macon Ridge Research Station

Manoch Kongchum
Associate Professor
H. Rouse Caffey Rice Research Station

Stephen Ippolito
Assistant Professor
Dean Lee Research Station

Leandro Vieira
Assistant Professor
School of Plant, Environmental and Soil Sciences

James Villegas
Assistant Professor
Dean Lee Research Station

Dawson Kerns
Assistant Professor
Macon Ridge Research Station

Tristan Watson
Assistant Professor
Department of Plant Pathology and Crop Physiology

Sara Thomas-Sharma
Associate Professor
Plant Pathology and Crop Physiology

Christopher Roider
Research Associate
Central Region Station

Greg Williams
Research Associate
Iberia Research Station

Russell Anderson
Research Associate
Red River Research Station

Bill Waltman
Research Associate
Red River Research Station
James Leonards

Research Associate
H. Rouse Caffey Rice Research Station

Jacob Fluitt
Research Associate
H. Rouse Caffey Rice Research Station

Tashia Monaghan
Research Associate
Dean Lee Research Station

Katarzyna Fic
Research Associate
Dean Lee Research Station

Myra Purvis
Research Associate
Macon Ridge Research Station

Dustin Ezell
Research Associate
Macon Ridge Research Station

Brady McKay
Research Associate
Macon Ridge Research Station

Warren Ratcliff
Research Associate
Northeast Research Station

Bruce Garner
Parish Agent – West Carroll

Mark Carriere
Parish Agent – Pointe Coupee

Vince Deshotel
Parish Agent – St. Landry

Justin Dufour
Parish Agent – Avoyelles

Carol Pinnell-Alison
Parish Agent – Franklin

Nate Jennings
Parish Agent – Richland

Mike Laveregne
Parish Agent – Beauregard

2/9/2026 9:40:35 PM
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