Do you cook your hamburgers correctly -- so they are safe, as well as tasting good. LSU AgCenter Consumer Food Safety Specialist Wennie Xu demonstrates the importance of using a thermometer to cook ground beef to the proper temperature.
It's hurricane season. Do you have the food and water you need to survive during and after the storm? What about spoiled food? LSU AgCenter Consumer Food Safety Specialist Wennie Xu explains what you can do to make sure you're prepared.
It's important to prevent cross-contamination of germs in the kitchen. Wenqing (Wennie) Xu, Ph.D., Assistant Professor/Consumer Food Safety Specialist with the LSU AgCenter School of Nutrition and Food Sciences uses a black light to show easy it can be spread germs.
With the holidays here, many people will have a houseful of hungry guests. LSU AgCenter Consumer Food Safety Specialist Wennie Xu reminds you to make sure food safety is part of your menu planning.
The LSU AgCenter and the LSU College of Agriculture