This publication is intended to introduce home vegetable gardeners to the various methods used to manage the many diseases that affect these crops. (PDF Format Only)
A short description of commonly grown herbs for home gardens. Herbs included: anise, basil, borage, caraway, cherval, coriander, fennel, marjoram, mint, oregano, rosemary, sage, savory, sesame, tarragon, thyme.
The LSU AgCenter and the LSU College of Agriculture