Practice Food Safety During Summer Cookouts

Elizabeth S. Reames, Blanchard, Tobie M.  |  8/22/2006 7:05:43 PM

(Radio News 07/03/06) Keep it clean when cooking or eating outdoors, says LSU AgCenter nutritionist Dr. Beth Reames. No one wants a picnic or cookout spoiled by foodborne illness. Reames stresses the importance of keeping hot foods hot and cold foods cold. (Runtime: 60 seconds)
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