Follow Food Safety Guidelines When Dying Easter Eggs

Elizabeth S. Reames, Blanchard, Tobie M.  |  5/13/2006 1:49:03 AM

(Radio News 04/13/06) Dying and decorating Easter eggs is a tradition in many homes. But since they are perishable, follow food safety precautions when using them. LSU AgCenter nutritionist Dr. Beth Reames explains how to cook eggs for dying. (Runtime: 60 seconds)
Rate This Article:

Have a question or comment about the information on this page?

Innovate . Educate . Improve Lives

The LSU AgCenter and the LSU College of Agriculture

Top