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    <title>LSU AgCenter . Production Guide</title>
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    <managingEditor>webmaster@agcenter.lsu.edu (Linda Benedict)</managingEditor>
    <webMaster>web@agcenter.lsu.edu (Sam Razi)</webMaster>
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    <pubDate>Tue, 24 Nov 2009 00:00:00 GMT</pubDate>
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      <title>Postharvest Handling of Sweet Potatoes</title>
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      <pubDate>Tue, 26 Aug 2008 14:53:33 GMT</pubDate>
      <description><![CDATA[This comprehensive publication covers the importance of harvesting techniques, as well as curing and storage conditions, that will promote quality and extend the storage life of sweet potatoes. It also includes information on packing line sanitation, product safety, certification standards and USDA grade standards for sweet potatoes. (Produced by North Carolina State University and the LSU AgCenter -- PDF Format Only) - Full Content set to .]]></description>
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      <dc:creator>TSmith@agcenter.lsu.edu (Tara Smith)</dc:creator>
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