1 pound sharp cheddar cheese, grated1 cup chopped pecans¾ cup mayonnaise (light)¼ cup minced onion1 clove minced garlic¼ teaspoon cayenne pepperDash hot sauce1 cup mayhaw jelly
Combine all ingredients except jelly and mix well. Chill. Form into mold or ring. Fill center of ring with mayhaw jelly. Garnish with parsley. Serve with crackers or chips. Serves 24. Each serving provides 151 calories, 13 gm carbohydrate, 10.4 gm fat.
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