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   Quincy's Recipe Corner
 more...>Family & Consumer Sciences>Quincy's Recipe Corner>

Hearty Taco Bean Soup

• 1 pound cooked chicken, cubed (optional)
• 1 medium onion, chopped
• 1 28-ounce can tomatoes
• 1 10-ounce can tomatoes and green chilies
• 1 16-ounce can chili beans
• 1 15-ounce can black beans
• 1 15-ounce can pinto beans
• 1 14-ounce whole kernel corn
• 1 1.2-ounce package Taco seasoning mix
• 1 4-ounce package ranch salad dressing mix
• Whole wheat tortilla chips to serve on the side (optional)
• Low fat sour cream to serve on the side (optional)
• Low fat shredded Mexican cheese blend to serve on the side (optional)

Saute' onions in a pot sprayed with vegetable cooking spray. Add remaining ingredients and bring it to a boil. Reduce heat and simmer for 10-15 minutes. Serve with whole wheat tortilla chips, low fat sour cream and low fat shredded Mexican cheese blend, if desired.

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Last Updated: 5/8/2014 8:15:54 AM

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