Registration for the Louisiana Master Gardener 2010 State Conference is open to Louisiana Master Gardeners and one guest through April 9, 2010.
Conference Costs
The cost for full conference registration is:
- $110 – registration received by March 31, 2010
- $150 – registration received after March 31, 2010
And includes:
- All educational materials
- Conference meals**
- Hospitality refreshments
- Access to vendors and educational displays
- The fish fry and social at Kiroli Park
- Available guided tours of Biedenharn Museum and Garden and Coca-Cola Museum
** A full breakfast is available at the hotels and is included in the room rate. No breakfast will be served at the conference center for participants.
Registration fees do not apply for: conference T-shirts, conference store merchandise, purchases from vendors and fee for flower arrangement break-out section.
You may purchase the T-shirt and include break-out session fee when completing your registration.
Payment Options
LMG10 accepts credit card payments by Visa or MasterCard for all online registrations. However, if one prefers to pay by check, please follow the instructions below on “How to Register by Mail.”
How to Register online
To submit your conference registration online, click here to download the registration form. Your completed registration form can be e-mailed to Steve Hotard at shotard@agcenter.lsu.edu. After you have e-mailed your registration form, click here to go to the secure online payment page and submit your payment.
How to Register by Mail
To submit your conference registration by mail, click here to download the registration form. Your completed registration form along with your check payable to “NELAMG Association" must be received by March 31, 2010. Mail registration form and check to:
LMG2010
c/o Jerry Hunter
704 Cypress St.
West Monroe, LA 71291
Cancelation Policy
An 80% refund will be granted for cancelations made through March 31, 2010.
Questions
Have a question about your LMG10 registration? Please contact Steven Hotard at (318) 323-2251 or e-mail.