<?xml version="1.0" encoding="utf-8"?>
<?xml-stylesheet type='text/xsl' href='/mcms/webtools/rsspretty.xsl'?>
<rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <channel>
    <title>LSU AgCenter . Safety</title>
    <link>http://www.lsuagcenter.com/en/food_health/food/safety/index.htm</link>
    <description>The LSU AgCenter exists to develop and deliver practical, useful, life-enhancing information to the citizens of Louisiana.</description>
    <generator>LSU AgCenter CMS Stager</generator>
    <copyright>Copyright2012, LSU AgCenter</copyright>
    <ttl>180</ttl>
    <managingEditor>webmaster@agcenter.lsu.edu</managingEditor>
    <webMaster>web@agcenter.lsu.edu</webMaster>
    <dc:language>en-us</dc:language>
    <pubDate>Thu, 22 Nov 2012 00:00:00 GMT</pubDate>
    <image>
      <url>http://www.lsuagcenter.com/images/agcenter-logo.gif</url>
      <title>LSU AgCenter . Safety</title>
      <link>http://www.lsuagcenter.com/en/food_health/food/safety/index.htm</link>
    </image>
    <item>
      <title>Enjoy Your Thanksgiving</title>
      <link>http://www.lsuagcenter.com/en/communications/leads/Enjoy-Your-Thanksgiving-.htm</link>
      <pubDate>Thu, 15 Nov 2012 20:46:41 GMT</pubDate>
      <description><![CDATA[Your Thanksgiving meal may be a little more expensive in 2012 over 2011 – about 13 percent higher, say LSU AgCenter economists. But a turkey dinner with all the trimmings is still a bargain at about $4.50 per person, which is less than a typical fast food meal. - Full Content set to .]]></description>
      <guid isPermaLink="true">http://www.lsuagcenter.com/en/communications/leads/Enjoy-Your-Thanksgiving-.htm</guid>
      <dc:creator>LBenedict@agcenter.lsu.edu (Linda F. Benedict)</dc:creator>
      <image url="http://www.lsuagcenter.com/NR/rdonlyres/ECD39DB6-74E9-4B62-B947-1DFE8690279B/89308/855684_45726910.jpg" title="turkey dinner">
        <url>http://www.lsuagcenter.com/NR/rdonlyres/ECD39DB6-74E9-4B62-B947-1DFE8690279B/89308/855684_45726910.jpg</url>
        <title>turkey dinner</title>
      </image>
      <category domain="http://www.lsuagcenter.com/en/communications/leads/"><![CDATA[AgCenter Leads]]></category>
    </item>
    <item>
      <title>Recent E.coli outbreak calls attention to food safety rules</title>
      <link>http://www.lsuagcenter.com/news_archive/2012/june/news_you_can_use/Recent-Ecoli-outbreak-calls-attention-to-food-safety-rules.htm</link>
      <pubDate>Mon, 25 Jun 2012 18:32:06 GMT</pubDate>
      <description><![CDATA[(Distributed 06/25/12) The recent outbreak of foodborne illness in several southern states, including the death of a young girl in New Orleans, calls attention to the need for individuals to follow food safety practices, says LSU AgCenter nutritionist Beth Reames. - Full Content set to .]]></description>
      <guid isPermaLink="true">http://www.lsuagcenter.com/news_archive/2012/june/news_you_can_use/Recent-Ecoli-outbreak-calls-attention-to-food-safety-rules.htm</guid>
      <dc:creator>LBenedict@agcenter.lsu.edu (Linda F. Benedict)</dc:creator>
      <category domain="http://www.lsuagcenter.com/news_archive/2012/june/news_you_can_use/"><![CDATA[News You Can Use]]></category>
    </item>
    <item>
      <title>Food Safety During Mardi Gras</title>
      <link>http://www.lsuagcenter.com/en/food_health/food/safety/home/Food+Safety+During+Mardi+Gras.htm</link>
      <pubDate>Sun, 03 Oct 2004 23:26:08 GMT</pubDate>
      <description><![CDATA[By following some simple practices, you can enjoy the festivities without suffering from foodborne illnesses. - Full Content set to .]]></description>
      <guid isPermaLink="true">http://www.lsuagcenter.com/en/food_health/food/safety/home/Food+Safety+During+Mardi+Gras.htm</guid>
      <dc:creator>BReames@agcenter.lsu.edu (Elizabeth S. Reames)</dc:creator>
      <category domain="http://www.lsuagcenter.com/en/food_health/food/safety/home/"><![CDATA[Home]]></category>
    </item>
    <item>
      <title>Debate on Safety of Browning Food</title>
      <link>http://www.lsuagcenter.com/en/food_health/food/safety/home/Debate+on+Safety+of+Browning+Food.htm</link>
      <pubDate>Tue, 22 Mar 2005 21:56:02 GMT</pubDate>
      <description><![CDATA[In the past few months, research has focused on the formation of a cancer-causing chemical acrylamide in foods. "There’s no agreement on whether the chemical poses a threat to humans or only to lab animals," says LSU AgCenter nutritionist Dr. Heli Roy. - Full Content set to .]]></description>
      <guid isPermaLink="true">http://www.lsuagcenter.com/en/food_health/food/safety/home/Debate+on+Safety+of+Browning+Food.htm</guid>
      <dc:creator>HRoy@agcenter.lsu.edu (Heli J. Roy)</dc:creator>
      <category domain="http://www.lsuagcenter.com/en/food_health/food/safety/home/"><![CDATA[Home]]></category>
    </item>
    <item>
      <title>Build Food Safety Into Tailgating Game Plan</title>
      <link>http://www.lsuagcenter.com/news_archive/2007/september/news_you_can_use/Build+Food+Safety+Into+Tailgating+Game+Plan.htm</link>
      <pubDate>Thu, 06 Sep 2007 17:07:22 GMT</pubDate>
      <description><![CDATA[(Distributed 09/06/07) Tailgating in Louisiana gets in full swing with the kickoff of football season. To prevent food-borne illness, build your game plan around the U.S. Department of Agriculture’s Partnership for Food Safety Education’s food safety steps, says Dr. Beth Reames, LSU AgCenter food safety specialist. The four steps in the plan are clean, separate, cook and chill. - Full Content set to .]]></description>
      <guid isPermaLink="true">http://www.lsuagcenter.com/news_archive/2007/september/news_you_can_use/Build+Food+Safety+Into+Tailgating+Game+Plan.htm</guid>
      <dc:creator>BReames@agcenter.lsu.edu (Elizabeth S. Reames)</dc:creator>
      <category domain="http://www.lsuagcenter.com/news_archive/2007/september/news_you_can_use/"><![CDATA[News You Can Use]]></category>
    </item>
  </channel>
</rss>