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    <title>LSU AgCenter . Home</title>
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    <description>The LSU AgCenter exists to develop and deliver practical, useful, life-enhancing information to the citizens of Louisiana.</description>
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    <copyright>Copyright2009, LSU AgCenter</copyright>
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    <managingEditor>webmaster@agcenter.lsu.edu (Linda Benedict)</managingEditor>
    <webMaster>web@agcenter.lsu.edu (Sam Razi)</webMaster>
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    <pubDate>Tue, 14 Jul 2009 00:00:00 GMT</pubDate>
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      <title>Judging Home Preserved Foods</title>
      <link>http://www.lsuagcenter.com/en/communications/publications/Publications+Catalog/Food+and+Health/Food+Safety+and+Preservation/Judging+Home+Preserved+Foods.htm</link>
      <pubDate>Mon, 13 Jul 2009 19:21:08 GMT</pubDate>
      <description><![CDATA[Fairs... festivals... and special events. Judging of exhibits often is included as a way to add excitement and anticipation. In order for these activities to take place in a meaningful way, however, knowledgeable people willing to participate as judges must be identified. Judging requires basic rules and standards from the sponsor. Use these uniform judging standards from the National Center for Home Food Preservation at your next event.  (PDF Format Only) - Full Content set to .]]></description>
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      <dc:creator>BReames@agcenter.lsu.edu (Elizabeth S. Reames)</dc:creator>
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      <title>Berry Pickin' Time in Louisiana</title>
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      <pubDate>Fri, 28 Jan 2005 19:22:10 GMT</pubDate>
      <description><![CDATA[Wild blackberries and dewberries have long been treasured for cobblers, jellies, jams and other tasty dishes. Learn how to pick, use, freeze, can and make syrups, jellies and jams.  Recipes included. - Full Content set to .]]></description>
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      <title>Blueberries Offer Nutritional Bonuses</title>
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      <pubDate>Tue, 06 Jun 2006 21:21:26 GMT</pubDate>
      <description><![CDATA[Blueberries contain vitamins, minerals, dietary fiber and phytochemicals that help protect against disease, including certain cancers and heart disease. - Full Content set to .]]></description>
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      <title>Louisiana Figs</title>
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      <pubDate>Wed, 23 Jan 2008 20:34:37 GMT</pubDate>
      <description><![CDATA[Varieties, nutritional value, fig facts and simple methods of food preservation so you can enjoy Louisiana figs all year long. (PDF Format Only) - Full Content set to .]]></description>
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      <title>Enjoy Pecans Longer With Proper Handling</title>
      <link>http://www.lsuagcenter.com/en/communications/news/holidays/Enjoy+Pecans+Longer+With+Proper+Handling.htm</link>
      <pubDate>Mon, 12 Nov 2007 21:55:35 GMT</pubDate>
      <description><![CDATA[(Distributed 11/13/07) Pecans are nutritious, tasty treats that literally fall from trees. They should be handled properly to ensure that their flavor and quality remain until the next harvest, according to LSU AgCenter horticulturist Dr. John Pyzner. - Full Content set to .]]></description>
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      <dc:creator>JPyzner@agcenter.lsu.edu (John R. Pyzner)</dc:creator>
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      <title>Canning Tomatoes and Tomato Juice</title>
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      <pubDate>Tue, 17 Jul 2007 15:56:12 GMT</pubDate>
      <description><![CDATA[Recent research shows that for some tomato products, pressure canning gives a higher-quality, more nutritious product. Step-by-step canning instructions are included in this publication. (PDF Format Only) - Full Content set to .]]></description>
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      <dc:creator>BReames@agcenter.lsu.edu (Elizabeth S. Reames)</dc:creator>
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      <title>Freezing Fruits</title>
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      <pubDate>Thu, 17 Feb 2005 16:21:39 GMT</pubDate>
      <description><![CDATA[You can enjoy the delicious flavor of fresh fruits year-round by freezing fruits and berries during the short season when they are plentiful and relatively inexpensive. Freezing will not improve the quality of any food but will maintain it if the procedures recommended in this publication are followed. - Full Content set to .]]></description>
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      <title>Freezing Leafy Greens</title>
      <link>http://www.lsuagcenter.com/en/food_health/food/preservation/home/Freezing+Leafy+Greens.htm</link>
      <pubDate>Thu, 17 Feb 2005 21:10:25 GMT</pubDate>
      <description><![CDATA[Greens are one of the few fresh vegetables that grow well in the late fall, winter and early spring. Greens make significant contributions of nutrients to the diet and can be served in a variety of ways. - Full Content set to .]]></description>
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      <title>Freezing Yams or Sweet Potatoes</title>
      <link>http://www.lsuagcenter.com/en/food_health/food/preparation/home/Freezing+Yams+or+Sweet+Potatoes.htm</link>
      <pubDate>Wed, 02 Mar 2005 15:30:54 GMT</pubDate>
      <description><![CDATA[The Louisiana yam is an exceptional type of sweet potato, sweet and flavorful, with a soft moist flesh. It is delicious whether baked, boiled, fried, mashed, candied or used in hundreds of other ways — from main dishes to desserts. This publication includes information on the nutritive value, selection and preparations for freezing, boiling or candying yams or sweet potatoes. - Full Content set to .]]></description>
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