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    <title>LSU AgCenter . EFNEP</title>
    <link>http://www.lsuagcenter.com/en/food_health/education_resources/efnep/index.htm</link>
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    <copyright>Copyright2013, LSU AgCenter</copyright>
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    <pubDate>Thu, 28 Feb 2013 00:00:00 GMT</pubDate>
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      <title>LSU AgCenter . EFNEP</title>
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      <title>EFNEP - Related Links</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/EFNEP++Related+Links.htm</link>
      <pubDate>Fri, 18 Mar 2005 17:36:18 GMT</pubDate>
      <description><![CDATA[The mission of EFNEP is to empower limited- income families with young children to make informed decisions about food purchasing, food safety and meal management. - Full Content set to .]]></description>
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      <dc:creator>SJCharles@agcenter.lsu.edu (Sharman J. Charles)</dc:creator>
      <category domain="http://www.lsuagcenter.com/en/food_health/education_resources/efnep/"><![CDATA[EFNEP]]></category>
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      <title>EFNEP</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/EFNEP.htm</link>
      <pubDate>Mon, 14 Mar 2005 18:19:19 GMT</pubDate>
      <description><![CDATA[The mission of EFNEP is to empower limited-income families with young children to make informed decisions about food purchasing, food safety and meal management. Upon completion of the program, participants should be able to solve problems related to their families' food dollars and meal management, which, in turn, will help them become more efficient in meeting their families' needs. - Full Content set to .]]></description>
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      <dc:creator>SaMay@agcenter.lsu.edu (Sandra May)</dc:creator>
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      <title>EFNEP - About EFNEP</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/about/EFNEP++About+EFNEP.htm</link>
      <pubDate>Mon, 14 Mar 2005 18:29:13 GMT</pubDate>
      <description><![CDATA[Welcome to the Louisiana Expanded Food and Nutrition Education Program (EFNEP) Web page. The vision of EFNEP is to help Louisiana families and youth enrolled in the Expanded Food and Nutrition Education Program to have access to and apply up-to-date, research-based nutrition information contributing to quality health and wellness. - Full Content set to .]]></description>
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      <dc:creator>SaMay@agcenter.lsu.edu (Sandra May)</dc:creator>
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      <title>EFNEP - Fact Sheets - New Year's Resolution</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/fact_sheets/EFNEP++Fact+Sheets++New+Years+Resolution.htm</link>
      <pubDate>Fri, 18 Mar 2005 16:43:47 GMT</pubDate>
      <description><![CDATA[Start the new year off right! Make resolutions that stick! Resolutions kept throughout the year are specific, realistic and enjoyable. What resolution about food could you make that would improve your health? What about eating more fruits and vegetables? - Full Content set to .]]></description>
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      <dc:creator>SaMay@agcenter.lsu.edu (Sandra May)</dc:creator>
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      <title>Smart Choices - Fact Sheet - Winter Squash &amp; Pumpkin</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/fact_sheets/EFNEP++Fact+Sheet++Winter+Squash.htm</link>
      <pubDate>Fri, 18 Mar 2005 16:35:17 GMT</pubDate>
      <description><![CDATA[For a real treat, include colorful winter squash and pumpkin in your family's meals. October through December is the peak season for these vegetables. - Full Content set to .]]></description>
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      <dc:creator>HRoy@agcenter.lsu.edu (Heli J. Roy)</dc:creator>
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      <title>Food- Fact Sheets - Pasta</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/fact_sheets/EFNEP++Fact+Sheets++Pasta.htm</link>
      <pubDate>Fri, 18 Mar 2005 17:00:49 GMT</pubDate>
      <description><![CDATA[We should have 6 equivalents from the Bread Group on a 2000 Calorie diet. Foods from this group should form the basis of our meals. Pasta is a good choice because it combines well with vegetables, meats, fish, beans and peas. It is low in cost and can help stretch food dollars. - Full Content set to .]]></description>
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      <dc:creator>HRoy@agcenter.lsu.edu (Heli J. Roy)</dc:creator>
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      <title>EFNEP - Fact Sheets - Food Choices and Exercise are Keys to a Healthy Colon</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/fact_sheets/EFNEP++Fact+Sheets++Food+Choices.htm</link>
      <pubDate>Fri, 18 Mar 2005 16:47:11 GMT</pubDate>
      <description><![CDATA[Tips to help keep your colon healthy. - Full Content set to .]]></description>
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      <dc:creator>SaMay@agcenter.lsu.edu (Sandra May)</dc:creator>
      <category domain="http://www.lsuagcenter.com/en/food_health/education_resources/efnep/fact_sheets/"><![CDATA[Fact Sheets]]></category>
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      <title>EFNEP - Fact Sheets - Seven Habits of Healthy Eating</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/fact_sheets/EFNEP++Fact+Sheets++Seven+Habits+of+Healthy+Eating.htm</link>
      <pubDate>Fri, 18 Mar 2005 16:56:53 GMT</pubDate>
      <description><![CDATA[Seven habits to take up for a giant leap toward a highly healthy diet. - Full Content set to .]]></description>
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      <dc:creator>HRoy@agcenter.lsu.edu (Heli J. Roy)</dc:creator>
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      <title>EFNEP - Phytochemical PowerPoint Show</title>
      <link>http://www.lsuagcenter.com/en/food_health/education_resources/EFNEP/nutrition_updates/EFNEP++Phytochemical+PowerPoint+Show.htm</link>
      <pubDate>Fri, 18 Mar 2005 17:23:51 GMT</pubDate>
      <description><![CDATA[Phytochemicals are components in plants that may provide health benefits. - Full Content set to .]]></description>
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      <dc:creator>HRoy@agcenter.lsu.edu (Heli J. Roy)</dc:creator>
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