Currently, with regard to beef calves, heavier calves are retaining a considerably higher percentage oftheir value when compared to their lighter counterparts. For instance, there may be only a ten tofifteen percent difference in the price/lb between a 450 and 750 lb calf. Many beef cattle producers aretherefore exploring means to add additional weight on their calves economically and at the same timenot placing too much expense involved with infrastructure (pens, water’s, feed troughs,

Without question, in 2008, for cow‐calf producers to maintain profitability, adding weight to light calves, post weaning is an outstanding way to add value and put more dollars in your pocket. Here are some current trials that highlight supplements and other areas for consideration when backgrounding or developing cattle.

This publication provides yield performances of various warm-season forage crops grown in Louisiana. The results were obtained during trials conducted from 2004 to 2005.

Flies are the most important insect pests of horses. Among this large, diverse group of insects, the pests of horses include bloodsucking or biting flies, filth or irritation flies, mosquitoes and bot flies. The description, biology, economic/health significance and control are included.

This report presents estiamtes of projected 2008 production costs associated with the production of beef cattle, dairy cattle and forage crops in Louisiana.

(Distributed 01/17/08) Youth from across Louisiana are preparing to compete in the 73rd annual LSU AgCenter Livestock Show next month at the Lamar-Dixon Expo Center in Gonzales. LSU AgCenter officials say they expect more than 3,000 youngsters to bring nearly 6,000 animals to the Feb. 9-16 competition.

Horse diseases are normally divided into three general areas, depending on the site of their specificdamage. They are general body diseases, respiratory diseases and reproductive diseases.

The daily nutrient requirements of the horse are based on a critical need for protein, energy, vitamins, minerals and water, to enable the horse to do a specific job and achieve his genetic and physical capabilities.

This page provides information on hay quality, supplements and how to ration hay.

The basic handling skills must be taught to every horse to make him safe and enjoyable for the horseman. Regardless of your use of the horse, these handling skills will assist in the development of harmony and cooperation between horse and rider.