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Southeastern US 2009 Vegetable Crop Handbook The 2009 Vegetable Crop Handbook is a 200-plus-page glossy publication that includes all the latest information on vegetable production as well as insect, disease and weed control put together by a cooperative effort of extension vegetable specialists in the southeastern states. This is an effort to take advantage of research efforts from other states to provide up-to-date research-based information to help vegetable growers. |
Commercial Vegetable Production Recommendations Number of seeds/pound, seeding rate/acre, spacing, planting dates, optimum soil temperature range for germination, depth to plant seed, days to germinate, days from planting to harvest begins, approximate time from pollination to market and recommended varieties included. Revised May 2009. |
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