Home>Crops & Livestock>Crops>Vegetables>

Commercial Vegetable Production Recommendations

Recommendations for commercial production of vegetables ranging from artichokes, asparagus and beets to strawberries, tomatoes and watermelons. Among its guidelines for more than 30 different vegetables are recommended seeding rates, planting dates and varieties. It also includes information about days from planting to harvest, the approximate time from pollination to market and optimum soil temperatures for the various vegetables covered in this guidebook. (PDF Format Only)

Primary Audience:

Publication #:

Cost Hard Copy:
online only

Resource Updated:
6/10/2015 7:04:02 AM

commercial vegetable production

To save, right click on file and select "Save Target As..."

Get Adobe Reader

Last Updated: 6/10/2015 7:04:02 AM

Have a question or comment about the information on this page?
Click here to contact us.