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Crawfish Production Manual

Description:
Commercial sales of crawfish in Louisiana date back to the late 1800s, and today's crawfish industry includes millions of pounds harvested from farms and natural habitats in the state. This publication covers a wide range of topics on crawfish production, including crawfish biology, pond design, forage management, stocking, water quality, harvesting, marketing and much more. (PDF Format Only)

Primary Audience:
General

Publication #:
2637

Cost Hard Copy:
online only

Resource Updated:
8/4/2015 12:22:23 PM

crawfish manual
Crawfish Production Manual

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Last Updated: 8/4/2015 12:22:23 PM

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