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Processed Catfish: Quality Control and Processing Trends

Description:
Unlike the red meat and poultry processing industries, catfish processing does not fall under the regulations of the United States Department of Agriculture (USDA). Before a catfish processor begins operation, however, he must contact local county health officials to comply with county health regulations and to obtain a health permit.

Primary Audience:
General

Resource Listed:
10/3/2004 5:29:15 PM

Processed Catfish

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Processed CatfishPDF

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Posted on: 10/3/2004 5:29:15 PM

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