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plant disease guide
Plant Disease Management Guide
This guide for 2014 contains suggestions for management of the most important or more prevalent diseases of Louisiana plants. It includes information on fungicides, bactericides and nematicides, as well as safety precautions for using them.
weed guide
Louisiana Suggested Chemical Weed Management Guide
This 2014 guide includes helpful information on herbicides and weed control with detailed suggestions for aquatics, commercial nursery stock, field crops, forestry, fruit crops, home gardens, lawns and many other Louisiana crops. It includes information on different types of herbicide registrations, as well as information on herbicide labels and restricted uses. Also included are sprayer calibration techniques, suggestions for reducing herbicide drift and a guide to proper spray tip selection.
Louisiana Plant Pathology: Sampling for Plant-parasitic Nematodes
Plant-parasitic nematodes attack every field crop grown in Louisiana, including cotton, soybeans, corn, milo, rice, sugarcane, sweet potatoes and wheat. Because most of the injury occurs to plant roots, recognizing nematode symptoms is often very difficult.. This publication includes information on nematodes, plant symptoms, field size and the soil sampling procedure. (PDF format only)
sweet potatoes
Postharvest Handling of Sweet Potatoes
This comprehensive publication covers the importance of harvesting techniques, as well as curing and storage conditions, that will promote quality and extend the storage life of sweet potatoes. It also includes information on packing line sanitation, product safety, certification standards and USDA grade standards for sweet potatoes. (Produced by North Carolina State University and the LSU AgCenter -- PDF Format Only)
Argentine Ants
Bug Biz: Managing Argentine Ants in Louisiana
The Argentine ant, an exotic species brought to New Orleans from South America in the late 1800s, is found throughout the state after being transported in nursery stock and by cars, boats and RVs. Their huge colonies, with millions of workers and hundreds of queens, extend for miles. Identifying characteristics, areawide management and cultural controls incuded. (PDF Format Only)
red clover
Cool-season Pasture and Forage Varieties
2014-2015 Recommendations. One of the most important decisions a forage producer must make is which variety or varieties to plant. To help farmers make logical choices among crops and varieties, the LSU AgCenter conducts variety trials and makes recommendations each year. Suggested varieties, seeding rates, planting depths and seeding dates are included. (PDF Format Only)
Sweet Potato Insect Pests
Bug Biz: Lepidopteron Insect Pests in Sweet Potato Production
This publication deals with some of the insects that attack sweet potatoes in Louisiana. It covers such pests as beet armyworms, soybean loopers and cabbage loopers and includes background information, descriptions of the pests and details on the damage they can cause. PDF format only.
citrus greening
Louisiana Plant Pathology: Citrus Greening
In the United States, citrus greening was positively identified first in south Florida in 2005. It appeared for the first time in Louisiana during 2008 in the Algiers neighborhood of New Orleans. Since that time, however, no new Louisiana cases were reported until recently. During March 2014, the disease was again confirmed from several citrus varieties at multiple properties in the Gentilly area of New Orleans. (PDF Format Only)
Louisiana Plant Pathology: Sweet Basil Downy Mildew
Downy mildew of sweet basil is a destructive disease that was first detected in the United States in 2007. Since that first discovery in south Florida, it has rapidly spread to other parts of the United States and was detected in a Louisiana home garden in spring 2010. (PDF Format Only)
forage testing
Forage Testing: Why, What and How
Increased profit is the primary reason producers need to know the quality of the forages they feed livestock. It’s important to know the nutrient composition and potential animal performance that can be expected from a given forage. Methods of Testing Feeds, Definitions of Common Forage Analysis Terms, Application of Forage Testing Results, Forage Sampling and Sample Submission information included. (PDF Format Only)
Sampling Poultry Litter and Soil for Nutrient Analysis
Sampling Poultry Litter and Soil for Nutrient Analysis
Poultry litter and soil testing are the foundation of a sound nutrient-management program. Poultry litter testing and soil testing are important best management practices (BMPs), and they are essential components of a comprehensive nutrient-management plan (CNMP). This publication includes information on the correct procedures of sampling. (PDF Fomat Only)
sweet sorghum
Sweet Sorghum Production
The U.S. Energy Independence and Security Act of 2007 renewed interest in use of agricultural crops as a feedstock for biofuel. Among them, sweet sorghum has received attention as a potential biofuel crop because the sap from the plant is relatively high in fermentable sugars. Sweet sorghum is related to grain sorghum but has been developed for greater production of sugar and biomass. (PDF format only)
Beef Cattle Production Best Management Practices
Beef Cattle Production Best Management Practices
The best management practices that apply most directly to the beef industry are in this publication. A brief description, purpose and conditions to which the practice applies are given for each of the BMPs listed. (PDF Format Only)
citrus greening
Get the Facts about Citrus Greening (or Huanglongbing)
Citrus greening is one of the most serious citrus diseases, and a pest responsible for spreading it has now been found in Louisiana. Information on what to look for and where to look, what plants are preferred by the disease and where to report suspected disease symptoms or insect sightings is included. (PDF format only)
sugarcane handbook
Sugarcane Production Handbook
This publication provides information to help growers make management decisions. (PDF format only)
A Conjoint Analysis of Site Selection for the U.S. Broiler Industry: Implications for Louisiana (August 2004)
A Conjoint Analysis of Site Selection for the U.S. Broiler Industry: Implications for Louisiana (August 2004)
The purpose of this study is to analyze broiler industry executives’ decisions on where to locate a broiler complex in the United States. The specific objectives are to identify factors affecting site locations of broiler complexes in the United States and to measure the effects and relative importance of these factors on the broiler complex location decision. (PDF format only)
forage quality basics
Forage Quality Basics and Beef Cattle Requirements
Basics of forage quality analysis and how such an analysis relates to the nutritional needs of a beef cow and/or replacement heifer. (PDF format only)
Sugarcane Sprayer Calibration
Calibration of Sugarcane Sprayers
This publication lists procedures and specific examples of how to calibrate sugarcane sprayers. (PDF format only)
Bug Biz
Bug Biz: Blackberry (Raspberry) Crown Borer
Blackberries are a favorite springtime fruit in Louisiana. The blackberry (raspberry) crown borer is a serious pest of blackberry plantings and causes loss of plant vigor, loss of yield and plant destruction. Damage, life cycle, monitoring and control recommendations included. (PDF Format Only)
Fire Ant Control
Broadcast Baits for Fire Ant Control
A Southern IPM Center publication. When choosing a broadcast bait to control imported fire ants, consumers and professional pesticide applicators face a confusing array of brand names and active ingredients with varying product performances. This guide addresses common concerns about broadcast baits to help consumers and professionals choose products that best fit their needs and situations. (PDF Format Only)
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