Description:
(Radio News 10/19/11) Pink abounds in October during National Breast Cancer Awareness Month. LSU AgCenter nutritionists are promoting a healthful diet that can help prevent breast cancer and other forms of the disease. Heli Roy says the amounts and types of dietary fat you consume are important in cancer prevention. (Runtime: 1:45)

Primary Audience:
General

Resource Updated:
10/19/2011 3:27:06 PM