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4-H began in Louisiana in 1908 in Avoyelles Parish as a corn club for boys.
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The first pig club in the country was started in 1910 in Caddo Parish, Louisiana by E. W. Jones.
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The first parish to have an agent in charge of canning club activities for girls was Lincoln in 1912.
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The first state 4-H Club Short Course was devoted entirely to instructions in home and farm projects in 1915. Certificates and blue ribbons were not awarded for competitions until 1948.
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Camp Grant Walker was developed as a State Camp in 1935.
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In 1954 the camp fee was $6.00.
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A four leaf clover with each leaf bearing the letter “H” was first used as a label for products canned by members of the clubs.
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The National 4-H Pledge and the National 4-H Motto was approved by state leaders in 1927.
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In 1908 the state fair gave first prize to a corn club member who produced 27.5 bushels of corn from ½ acre of land.
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The State Fair of Louisiana presented the products of the first pig club in America in 1916.
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In 1944 4-H members raised over $3 million dollars in one week to “Buy a Liberty Ship” for the war.
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Forestry, the leading agricultural industry in Louisiana, was established as a 4-H project in 1927.
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In 1940 the state legislature appropriated $10,000 to finance five district and one state livestock show. The first Spring Livestock Show was held in 1948. There were 546 animals at the show.
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The first beef calf club was organized in 1922 in Terrebonne Parish with Hereford calves.
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84 countries have an organized 4-H program.